ANNOUNCEMENTS

Eat Well and Do Well

so you can Do Good!​​

ABOUT US

THE SOUL OF SOUTH EAST ASIAN COOKING IS THE PERFECT HARMONY BETWEEN FOUR ESSENTIAL ELEMENTS: HOT, SOUR, SALTY & SWEET.


Welcome to MYNT FUSION, Lowell. Inspired by the eating philosophy of the Asian migrants of the mountainous highlands, our menu is made up of dishes created for enjoying with friends and family. Mynt's menu has evolved from low country field food, bringing South East Asian influences to carefully sourced ingredients with fresh, zingy flavors.  Our flavors continues to evolve as our journey continues here in Lowell.

SPECIALITES
STRAIGHT
FROM Asia

  • Gang MaSaMan
  • Pad Prik Khing
  • Basil Fried Rice
  • Tom Yum Soup & Mojito Salad

  • Satay & Spring Rolls

  • Pad See Lewy & Pad Thai

  • Fried Icream & Cheese Cake Crisp

  • Sushi & Maki Rolls

  • Szechuan & The Flaming Steak

  • Karate Pork Chops

About our
history here
at MYNT FUSION

Welcome to MYNT FUSION

The mission is simple: serve delicious, affordable food that guests will want to return to week after week.


​Thank you Lowell!

THE CHEF

I grew up in a tiny village next to Ban Sam. It is the most beautiful place one can image, a paradise on earth. I chose to study biology and eventually fell in love with cooking. 

I worked at a hotel in Phuket. In the morning I used to take tourists around food markets and later teach them how to cook with ingredients they had picked. We would make a Tom Yum soup and Thai curries from scratch! Back then I picked up a passion for experimenting. Now on my way to work I usually visit Chinatown, we have a little staff food competition going on with other chefs and I try to take the creative approach to it. 

Hours:

Monday  -  11am to 8pm

Tuesday  -  11am to 8pm

Wednesday  -  11am to 8pm

Thursday   -  11am to 8pm

Friday -  11am to 10pm

Saturday -  11am to 10pm

Sunday    -  CLOSED